How to Open a Sushi Bar in Berlin

Thinking of starting your own restaurant? Here is things to consider: Choose a location that is both highly accessible and visible. Make sure it is not too close to competing Japanese restaurants. Find a specialty that can set your restaurant apart from others and develop a marketing strategy to highlight that. This can be anything from offering traditional or rare Japanese cuisine, to having a well-known sushi chef who refuses to use anything but the freshest ingredients flown in from Japan.