Alisan’ s fan got excited during a Resturant Opening

Before the grand opening of your restaurant, you will want to be sure you have a proper plan in place for that day. Make a list of everything you want to do and have a specific date set for the opening. Schedule out a time for the event, and make sure you have enough staff to cover the event. Be aware of upcoming events in the area and plan the opening day accordingly to get the best turnout from customers and staff alike.